Food in Jars: Preserving in Small Batches Year-Round, Hardcover
de: Marisa McClellan
Publicat de: Running Press Book Publishers
Anunta-ma cand revine pe stoc!
Marisa McClellan's first book for accessible home preserving for jams, jellies, pickles, chutneys, and more, as seen on her beloved food blog Food in Jars . Popular food blogger and doyenne of canning, Marisa McClellan, is using small batches and inventive flavors to make preserving easy enough for any novice to tackle. Sample any of the 100 seasonal recipes:
- In the spring: Apricot Jam and Rhubarb Syrup In the summer: Blueberry Butter and Peach Salsa In the fall: Dilly Beans and Spicy Pickled Cauliflower In the winter: Three-Citrus Marmalade and Cranberry Ketchup
General | |
Anul | 2012 |
Autor | Marisa McClellan |
Cod de bare | 9780762441433 |
Editura | Running Press Book Publishers |
Dimensiuni | 224 x 173 x 29 |
ISBN | 0762441437 |
Limba | Engleza |
Pagini | 237 |
Format | Cartonata |
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