Unique Eats & Eateries of St. Louis, Paperback

According to Webster's Dictionary unique is defined as follows: something unlike anything else, rare, uncommon, unusual, exclusive or unparalleled. Unique Eats and Eateries of St. Louis takes a look at a broad range of classic to trendy eats and at ninety St. Louis regional restaurants, producers and products. Divided into sections as Plates with a Views, Hot Hearths and Plates, Unique Eats and Eateries of St. Louis looks at the story behind each specialty eat or establishment. Each good eats features a vignette covering the plates, places and or people beyond the menu that make it each unique. Unique Eats and Eateries of St. Louis is a quick reference guide for gourmets, gourmands and foodies who search for stand-out culinary experiences to savor on and off the plate.