Structure and Mechanism in Protein Science: A Guide to Enzyme Catalysis and Protein Folding, Paperback

de: Alan R. Fersht

 

Publicat de: World Scientific Publishing Company

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This book is a guide for advanced undergraduates, post-graduates and researchers to the fundamental principles in studying kinetics and mechanism of processes concerning proteins. It provides a rare broad overview that concentrates on fundamental principles and understanding underlying the physics and chemistry. It is a single author text by someone who has direct experience in all of the areas covered.

General
Anul 2017
Autor Alan R. Fersht
Cod de bare 9789813225190
Colectie Series in Structural Biology, Structural Biology
Dimensiuni H: 22.9cm | l: 15cm, 230x152
Editie 4 Revised edition
Editura World Scientific Publishing Company, World Scientific Publishing Co Pte Ltd
ISBN 981322519X
Limba Engleza
Pagini 656
Format Softcover, Brosata

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