Practical Applications of Physical Chemistry in Food Science and Technology
Publicat de: Apple Academic Press Inc.
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Practical Applications of Physical Chemistry in Food Science and Technology provides comprehensive information, original research, and reports on scientific advances in practical applications of physical chemistry in food science and technology, making a special emphasis on incorporating sustainable development goals.
| General | |
| Colectie | Innovations in Physical Chemistry |
| Anul | 2022 |
| Dimensiuni | H: 22.9cm | l: 15.2cm |
| Editura | Apple Academic Press Inc. |
| ISBN | 9781774638026 |
| Limba | Engleza |
| Pagini | 272 |
| Format | Softcover |
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