Healthy Eating to Reduce The Risk of Dementia
de: Margaret Rayman, Katie Sharpe
Publicat de: Octopus Publishing Group
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Margaret Rayman and her team of nutritional experts lay down some clear and effective guidelines to show you how to adapt your diet and lifestyle to help protect you against dementia.
General | |
Anul | 2019 |
Autor | Margaret Rayman, Katie Sharpe |
Categoria | Healthy Eating |
Colectie | Healthy Eating |
Dimensiuni | H: 22cm | l: 21.5cm | 1cm | 562g, 215 x 222 x 12 mm |
Editie | Necartonata |
Editura | Octopus Publishing Group, Kyle Books |
ISBN | 9780857837998 |
Pagini | 176 |
Format | Softcover |
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