Essential Guide To Chocolate - J Garcia Curado

de: J Garcia Curado

 

Publicat de: Loft Publications

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The illustrated history of chocolate, its discovery in the Americas and its traditions in Europe.

The book shows the different types of cocoa and the process of turning them into chocolate and includes extensive recipes for desserts, ice creams and main meals in which chocolate is the main ingredient.
General
Anul 2019
Autor J Garcia Curado
Categoria General
Editie Cartonata
Editura Loft Publications
Dimensiuni 245 x 303 x 21 mm
Pagini 176

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