Coming Home - John Burton Race

de: John Burton Race, John Burton-Race

 

Publicat de: Ebury

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Coming Home: With over 150 easy to make recipes from Return of the Chef

French Leave followed John Burton Race, wife Kim and six children to the South of France. There he rediscovered good home cooking using fresh, seasonal produce. Now Home Leave finds John and the family moving to Devon where he is running The New Angel restaurant in Dartmouth. Describing Devon as 'France without the sunflowers', and taking his inspiration from the delicious fish and shellfish, delivered daily by boat to the restaurant, the Devon Ruby beef bought direct form the farm, and succulent lamb, venison and game fresh from the moors, John has created 150 brand-new recipes that anyone can cook. The simple and delicious dishes include imaginative twists on classics - Moules Marinieres becomes Mussels in Scrumpy Jack - and new interpretations of family favourites - ideas for the Sunday roast range from Roast Loin of Pork with Prunes and Apple, and Leg of Lamb in Salt Crust. Anyone who loved French Leave will enjoy this wonderful cookery book: No fancy recipes, just straightforward well-cooked food for everyone to enjoy!
General
Anul 2006
Autor John Burton Race, John Burton-Race
Categoria Beletristica Limbi Straine
Categorii Carti in Limbi Straine, Family, Home and Practical Interests, Cookery / Food & Drink, General Cookery, Carti in Limba Engleza, Carti
Editie Cartonata
Editura Editura Ebury Publishing, Ebury
Dimensiuni 255 x 200 mm
ISBN 9780091901639
Limba Engleza
Pagini 224 pagini, 224
Format Hardcover, Cartonata

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